Jancis robinson.
Oregon produces quite a small amount of wine but an awful lot of noise. Which is not at all to say that the state's wine industry is overrun by brash publicists – rather the reverse. Until the recent advent of some larger companies the typical Oregon wine operation consisted of relatively neat, high-trained vines round a few old wooden shacks manned by highly …
Mar 1, 2024 · Jancis Robinson has been writing and broadcasting about wine since 1975, and has been the FT’s wine correspondent since 1989. Her principal occupation nowadays is www.jancisrobinson.com but she... Grenache is an unlikely hero of a grape. Until recently reviled or at best ignored in much of the world, it is the grape chiefly responsible for two of the world's more celebrated reds, Châteauneuf-du-Pape and, a more recent star, Priorat. Part of Grenache's problem is that it is so widely planted. Although in this century much of it has been uprooted as part of the …May 15, 2021 · Chenin – a transhemispherical marvel. There is great Chenin Blanc in both the Loire and South Africa, the two being closely linked in the image above (see details below). A version of this article is published by the Financial Times. Chenin Blanc may well be the most underrated white wine grape in the world. But the youngest of these Margaret River Chardonnays were already very appealing and clearly already drinkable, whereas young white burgundy can be notoriously slow to reveal itself. The second tasting even more clearly demonstrated how well these wines stack up as alternatives to white burgundy, for decades regarded as the classic dry …Chile is a particularly enthusiastic exporter of bulk wine and earns the highest average price per litre for it. According to the OIV, the global wine statistics-gatherer, the total volume of wine shipped around the world in bulk rose 61% between 2005 and 2012 to represent more than 40% of all exported wine. That date 2005 is significant.
Jancis Robinson’s guide to the best — and best-value — festive ports, sherries, madeiras and more Then there were two champagnes that were almost as outstanding as the Bollinger Rosé. Wines for special medical conditions. Diabetics should take care to choose bone dry wines, for example Chablis, Muscadet, Sancerre or Pouilly-Fumé, Fino and Manzanilla sherry and most European red wines – so long as they are relatively low in alcohol. Wines sold specifically as Diabetic are usually low in both sugar and alcohol. Pinot Noir. The fashionable red burgundy grape is capable of producing divinely scented, gorgeously fruity expressions of place but often unwilling or unable to do so. Pinot Noir is sensitive to the size of crop it is expected to produce, and many vapid examples exemplify an over-demanding yield. It ripens relatively early ( Chardonnay and ...
Hungary. Like all wine-producing countries in Eastern Europe (and there are many), Hungary is still in the throes of restructuring its wine business in the post-communist era. Until 1989 wine was viewed as simply a commodity like grain or potatoes to be supplied, according to long-term economic plans, to Hungarians and, particularly, Russians.May 15, 2021 · Chenin – a transhemispherical marvel. There is great Chenin Blanc in both the Loire and South Africa, the two being closely linked in the image above (see details below). A version of this article is published by the Financial Times. Chenin Blanc may well be the most underrated white wine grape in the world.
See detailed tasting notes in Coche v Lafon . The white burgundy village of Meursault is home to an increasing number of brilliant vignerons, but the two most famous names are Coche-Dury and Comtes Lafon. Dominique Lafon is in many ways Burgundy’s best-known ambassador, certainly of his generation. As well as running one of the …Bordeaux 2022 – a guide. Links to all our coverage of this promising vintage. Gavin Quinney's image of a parched-looking vineyard in Pomerol, taken on 18 August 2022, is a reminder of the key characteristics of the 2022 growing season: heat and drought. We will be tasting and reporting on virtually all the wines likely to be of importance in ...Burgundy's white wine outpost is one of France's most northern and it is hardly surprising therefore that the wines are naturally relatively sinewy, high in acidity and steely rather than luscious and oaky. This is an archetypally refreshing, long-lived style of white wine which very few wine regions, possibly none other than Chablis, can produce. The best-value French Syrah, by far, is a Crozes-Hermitage, from the outlying vineyards of Hermitage, made by one of the region's many ambitious producers. Graillot is an obvious example, although Pochon and Belle are also reliable. They make ultra-glossy, juicier, earlier-maturing cousins of Hermitage.
Dec 16, 2023 · Fizz. Strong. Sweet. Fizz. All these are either 12% or 12.5% alcohol except for those marked otherwise. Bird in Hand, Sparkling 2023 Australia. A simple, pretty, off-dry Pinot-based fizz at a good price. £10 Waitrose, £15 Tesco. Mirabeau, La Folie Sparkling Rosé NV Vin de France.
Jancis Robinson. 40,533 likes · 711 talking about this. Honest, independent and insider perspectives on wine from the team at https://www.jancisrobinson.com.A new initiative set to reduce wine-bottle weights considerably was launched with an online presentation yesterday, and proved extremely popular.. A growing group of important retailers have signed up to the Sustainable Wine Roundtable Bottle Weight Accord – an agreement to reduce the average weight of the 750-ml still-wine bottles they …A recent appellation, Languedoc, may contain a blend of wines from anywhere in the entire Languedoc-Roussillon regions. This is red wine country, although small amounts of rosé (particularly from Cinsaut, Syrah and Grenache) and increasingly interesting whites are made (from a cocktail of varieties including Grenache Blanc, Bourboulenc, Rolle ...Viognier could truly be said to be the hedonist's white grape variety, even if it is often the vintner's headache – and the drinker's headache too, come to that – for it has to be left on the vine for a very long time before its characteristic heady aroma fully develops. This has variously been described as reminiscent of apricots, May ...This is an extremely partial list of female winemakers whose work I admire. Lalou Bize-Leroy, Domaine Leroy, Burgundy. Brigitte Chevalier, Domaine de Cébène, Languedoc. Cathy Corison, Napa Valley. Vanya Cullen, Cullen, Western Australia. Véronique Drouhin, Burgundy and Oregon. Elisabetta Foradori, Foradori, Trentino, Italy.
Tasmania. Wine production on Tasmania has always been small, but its potential is now being realised. The proudly self-conscious island of Tasmania south of the state of Victoria is Australia's coolest, most distinctive wine region with a varied climate and terrain quite unlike anywhere on the mainland. A spate of new plantings in the early ...Jancis Robinson. Published 2006. This is a fully revised, updated and expanded edition of one of my most useful books, the one I've come to call Oxford Lite – a full colour, beautifully designed, bells-and-whistles introduction to wine designed for those who don't necessarily know anything at all about it – but all ...Oct 26, 2023 · South African brilliance 2023 – reds. A follow-up to our 133 tasting notes on current SA sparkling, white... 24 Oct 2023. Jancis Robinson. Tamlyn Currin. Tasting articles. Wine maps of the world. Since Hugh Johnson launched The World Atlas of Wine in 1971, it has sold over 4.7m copies worldwide in eight comprehensively revised editions, four of them co-authored by Jancis. Enjoy exclusive access to these fully searchable maps from the most recent, 2019 edition. A. My favourite wines. WHITES. BC. Tantalus, Old Vines Riesling 2008 Okanagan Valley. Tantalus Riesling 2010 Okanagan Valley. Meyer Family Vineyards, Tribute Series – Sonia Gaudet Chardonnay 2010 Okanagan Valley. Pentage, Dirty Dozen Vineyards Roussanne/Marsanne/Viognier 2010 Okanagan Valley. Ontario. Bachelder, …Fermented with wild yeast, one-third in barrel and two-thirds in stainless steel, before ageing on fine lees in 500-litre third-fill and fourth-fill Hungarian barrels. TA 7.8 g/l, RS 8.4 g/l. Sharp, bright, edgy, packed with fruit but no frivolous sweetness. A melange of green, orange and yellow citrus.
Jancis Robinson. Wines of the week. Troupis, Ekato Moschofilero Rosé 2022 PGI Arcadia. A deeply coloured, skin-fermented Greek rosé made from an aromatic pink-skinned grape... 29 Dec 2023. Julia Harding MW. Wines of the week. Dow's 1970 port (and 2017) The best-value wine in the history of the universe?This is an extremely partial list of female winemakers whose work I admire. Lalou Bize-Leroy, Domaine Leroy, Burgundy. Brigitte Chevalier, Domaine de Cébène, Languedoc. Cathy Corison, Napa Valley. Vanya Cullen, Cullen, Western Australia. Véronique Drouhin, Burgundy and Oregon. Elisabetta Foradori, Foradori, Trentino, Italy.
Piemonte's most friendly wine is Dolcetto, which should burst with fruit while being impressively deep-coloured and, often, quite alcoholic. Dolcetto is particularly useful for growers because, unlike ultra-fussy, late-ripening Nebbiolo, it will ripen even on less favoured sites, even north-facing ones.The rise of typicity. Typicité (typicity) is a modern addition to the French language. The use of typicité emerged in the early 1980s and was proposed by agronomist Jean Salette as a way to counter the international competition that the French wine world was suddenly facing. It was articulated as a very positive notion, that would help the ...The 24-Hour Wine Expert. Jancis Robinson. Published. February 2016. This slim paperback is aimed at wine drinkers who like wine but don't know much about it (not you then). The potential reader of The 24-Hour Wine Expert wouldn’t dream of reading a major reference book like the others described here, but want a shortcut to expertise. …Jancis Robinson. Wines of the week. Troupis, Ekato Moschofilero Rosé 2022 PGI Arcadia. A deeply coloured, skin-fermented Greek rosé made from an aromatic pink-skinned grape... 29 Dec 2023. Julia Harding MW. Wines of the week. Dow's 1970 port (and 2017) The best-value wine in the history of the universe?Jancis Robinson has been writing and broadcasting about wine since 1975, and has been the FT’s wine correspondent since 1989. Her principal occupation …The JancisRobinson.com Podcast on Apple Podcasts. 17 episodes. From renowned writer, critic, and master of wine Jancis Robinson, alongside her team at JR.com, this flagship podcast celebrates the people, places and pours redefining the landscape of wine.Jancis Robinson. Wines of the week. Heirloom Pinot Noir, Adelaide Hills. The rarest of them all: bargain Pinot Noir. From AU$26.24, $21.99, £19.41... 13 Oct 2023. Richard Hemming MW. Tasting articles. Beyond Bordeaux – 2023 releases. A hard-nosed assessment of the Bordeaux trade's current attempt to widen its...Among the many international varieties grown, Syrah seems best adapted to the semi-arid continental climate at up to 900 m/2,950 ft. More than 40% of all wine producers in Turkey are based in Thrace, the area west of İstanbul that is surrounded by three seas; the Black Sea, the Aegean and the Sea of Marmara.
Samantha Cole-Johnson. Sam, Senior Editor US, has been writing for JancisRobinson.com since her Diary of a Willamette cellar rat series in 2019. Since then, she has worked five harvests (bouncing hemispheres), collected her DipWSET, been shortlisted once for a Roederer International Wine Writers Award and twice for the IWSC …
They also know that Semillon grapes, underrated in much of the world, can produce arguably much more interesting, subtle and long-lived dry white wines than the Sauvignon Blanc that is so often grown alongside – not least in Sauternes and Barsac where the standard recipe is 80% Semillon to 20% Sauvignon Blanc plus a dash of the local …
True Riesling (as opposed to Welschriesling) is widely dispersed in Friuli and Alto Adige where it is called Riesling Renano although few startling examples have so far emerged from the region. Riesling is also allegedly grown widely in the Russia, but much of this may in fact be Welschriesling. Most of southern Europe is too warm for Riesling ... Jancis Robinson's Wine Course. One of my most useful books - a sort of Oxford Companion Lite. View book details. Vines, Grapes & Wines. An early work investigating the all-important grapes of the wine world. View book details. Tasting Pleasure: Confessions of a …We are delighted to give members of JancisRobinson.com exclusive access to this easily searchable version of The Oxford Companion to Wine online – including audio pronunciation guides to nearly 2,500 terms. This is the fourth edition of this much-garlanded reference work, published in September 2015. We have continually corrected and …Learn about Jancis Robinson, the world's most influential wine critic and editor in chief of JancisRobinson.com. Discover her books, awards, events, wine glass and foundation.Barbera is an easy vine to grow, and in the south of Italy is treasured for its usefully high level of acidity, so is it is widely planted not just in Piemonte. It is by far the most common grape in Lombardy around Milan, particularly in Oltrepò Pavese where it comes in every imaginable shade of crimson and degree of fizziness.Accordingly, France’s total plantings of Mourvèdre increased eightfold in the last three decades of the 20th century and Mourvèdre is now an increasingly important ingredient in reds made around Châteauneuf-du-Pape, adding considerable flesh to the blend, typically representing 10% of a blend dominated by Grenache with a bit of Syrah too.Jancis Robinson. Published 2006. This is a fully revised, updated and expanded edition of one of my most useful books, the one I've come to call Oxford Lite – a full colour, beautifully designed, bells-and-whistles introduction to wine designed for those who don't necessarily know anything at all about it – but all ...Sep 14, 2023 · The Oxford Companion to Wine, 5th edition. Edited by Julia Harding and Jancis Robinson with Tara Q Thomas. Published by Oxford University Press. ISBN 9780198871316. RRP £50, $65, CA$80. The book is widely available from today, for example from the following sellers: Oxford University Press (UK) Oxford University Press (US) Amazon UK. Hungary. Like all wine-producing countries in Eastern Europe (and there are many), Hungary is still in the throes of restructuring its wine business in the post-communist era. Until 1989 wine was viewed as simply a commodity like grain or potatoes to be supplied, according to long-term economic plans, to Hungarians and, particularly, Russians.
Viognier could truly be said to be the hedonist's white grape variety, even if it is often the vintner's headache – and the drinker's headache too, come to that – for it has to be left on the vine for a very long time before its characteristic heady aroma fully develops. This has variously been described as reminiscent of apricots, May ... Perhaps the most wonderful thing about Nebbiolo is its perfume. The wine is typically intensely aromatic, developing the most extraordinarily haunting bouquet in which, variously, roses, autumn undergrowth, woodsmoke, violets and tar can often be found – together with a greater variety of other ingredients than most other grapes. Terrantez do Pico 2015 IGP Açores. Complex nose with intense resin, volcanic earth, apple blossoms, iodine. Honey on the palate, marzipan, excellent structure with good maturity and balanced acidity. Very long, with lime and iodine flavours. A great Atlantic wine, somehow reminiscent of a German Riesling.Instagram:https://instagram. traditional home magazinevinci leatherwild leap brew co.ymca tandy In 2018, the official harvest of wine grapes from the vineyards was 182,569 tonnes, of which wineries processed 151,938 tonnes (giving 1.04 million hl/27.5 million gal) and the rest going to home-made wines. Forecasts for 2019 suggest that wine production was down to 908,000 hl from 126,800 tonnes, so a further decrease.The JancisRobinson.com Podcast on Apple Podcasts. 17 episodes. From renowned writer, critic, and master of wine Jancis Robinson, alongside her team at JR.com, this flagship podcast celebrates the people, places and pours redefining the landscape of wine. after5wintergrass Jancis Robinson’s guide to the best — and best-value — festive ports, sherries, madeiras and more Then there were two champagnes that were almost as outstanding as the Bollinger Rosé.Jancis Robinson. Tasting articles. Keller's new releases – 2021 and 2022 . The Kellers prove once again their ability to adapt – in both... 24 Mar 2023. Julia Harding MW. Tasting articles. The wine world's secret – … woodbury nissan woodbury nj Wines for special medical conditions. Diabetics should take care to choose bone dry wines, for example Chablis, Muscadet, Sancerre or Pouilly-Fumé, Fino and Manzanilla sherry and most European red wines – so long as they are relatively low in alcohol. Wines sold specifically as Diabetic are usually low in both sugar and alcohol. Jun 17, 2023 · The Sardine, Submarine Red 2021 Tejo 12.5% Portugal £6.99. Los Tontos Sabios, Organic Field Blend 2021 Vino de la Tierra Castilla 13.5% Spain £6.99*. Château Oumsiyat, Mijana 2019 Bekaa Valley ...